opening hours
Daily 11.30 AM – 10.00 PM
Due to private events our restaurant is closed on the following dates:
–
For table reservations please contact us via phone or use our Online Reservation Tool.
restaurant@gerbermuehle.de
Phone +49 69 6897779 44
Impressions
menu - Excerpt
SOups
| French onion soup | 8,5 |
| cheese | croûtons | |
| Pumpkin cappuccino | 9,5 |
| pumpkin seed oil |
Appetizers, Salads and More
| Wild herb salad | 16 |
| gratinated goat cheese | rosemary | blossom honey | |
| „Himmel und Erde“ – Heaven and Earth | 16,5 |
| pan fried blood sausage | apple compote | mashed potatoes | roasted onions | red wine sauce | |
| Mezzelune | 19,5 |
| grilled vegetables | basil foam | Grana Padano | |
| Salmon & scallop carpaccio | 22,5 |
| wild herb salad | lemon thyme | tepid herb olive oil | |
| Wild prawns | 24 |
| rosemary | chili | garlic | olive oil | lime |
Fish
| Trout meunière | 23,5 |
| dill potatoes | cucumber salad | |
| Chinook salmon fillet & king prawns | grilled | 42 |
| lemon vegetable cous cous | lobster foam |
Meat
| Coq au apple wine | chicken in apple wine & calvados sauce | 21,5 |
| pearl onions | homemade “spätzle” | carrots | |
| Ox cheeks | braised in red wine | 22,5 |
| crunchy vegetables | mashed potatoes | |
| Wiener Schnitzel „The Original“ | 24,5 |
| veal escalope | cranberries | pan fried potatoes | |
| Duck breast | grilled medium | 29 |
| black currant sauce | hokkaido pumpkin | vegetable tempura | potatoes au gratin | |
| Beef tenderloin 250g | 42 |
| port wine sauce | truffled mashed potatoes |
All prices in EUR including service and VAT.
DESSERT - EXCERPT
DessertS
| Crème brûlée | 9,5 |
| mango chili compote | homemade mango sorbet | |
| Kaiserschmarrn “Indulge” | 11,5 |
| sliced caramelized pancake with rum-raisins | plum & cherry compote | vanilla sauce | vanilla ice cream | |
| Variety of French raw milk cheeses | 13,5 |
| fig mustard | grapes |
In A Jelly Jar
| White chocolate mousse | 5 |
| raspberry compote | |
| Cheesecake | 5 |
| pineapple | sweet sprinkles | |
All prices in EUR including service and VAT.
Wine Menu - Excerpt
White Wines
| 2015 Riesling, „Berg Roseneck“, GG | 0,75l | 61 |
| Josef Leitz | ||
| Rheingau | ||
| 2016 Weißburgunder/Chardonnay Westhofener | 0,75l | 54 |
| Weingut Wittmann | ||
| Rheinhessen | ||
| 2017 Riesling „Dellchen“ GG /span> | 0,75l | 120 |
| Dönnhoff | ||
| Nahe | ||
| 2012 Weißburgunder Reserve | 0,75l | 77 |
| Friedrich Becker | ||
| Pfalz | ||
| 2015 Grauburgunder Centgericht, Cabinetkeller | 0,75l | 71 |
| Kloster Eberbach | ||
| Hessische Bergstrasse | ||
| 2017 Sauvignon Blanc | 0,75l | 44 |
| Weingut Tement | ||
| Südsteiermark | ||
| 2016 Chenin Blanc, 21 Gables | 0,75l | 52 |
| Spier | ||
| Stellenbosch | ||
| 2018 Sauvignon Blanc | 0,75l | 46 |
| Mount Nelson | ||
| Marlborough | ||
| 2017 Sancerre | 0,75l | 62 |
| Haut de La Poussie | ||
| Loire | ||
| 2014 St. Aubin 1er Cru Les Combes | 0,75l | 95 |
| Marc Colin | ||
| Burgund | ||
| 2016 Crozes Hermitage | 0,75l | 49 |
| Maison Alexandrins | ||
| Rhône | ||
| 2017 „Quarz”, Sauvignon Blanc | 0,75l | 99 |
| Cantina Terlan | ||
| Alto Adige |
Rosé Wines
| 2018 Rosé Saigner | 0,75l | 31 |
| Markus Schneider | ||
| Pfalz | ||
| 2018 Gris Blanc | 1,5l | 67 |
| Gêrard Bertrand | ||
| Languedoc |
Red Wines
| 2009 Spätburgunder Rothenberg | 1,5l | 142 |
| Leitz/Becker | ||
| Rheingau | ||
| 2014 Spätburgunder Tradition | 0,75l | 53 |
| Ökonomierat Rebholz | ||
| Pfalz | ||
| 2015 Merlot, „Hochheimer Herrenberg“ | 0,75l | 56 |
| Weingut Manz | ||
| Rheinhessen | ||
| 2010 Château de Parenchére | 0,75l | 38 |
| Bordeaux Supérieur | ||
| Bordeaux | ||
| 1995 Château d’ Arsac | 0,75l | 95 |
| Margaux | ||
| Bordeaux | ||
| 2015 Châteauneuf du Pape | 0,75l | 74 |
| Domaine Pierre Usseglio | ||
| Rhône | ||
| 2016 „Péppoli” Chianti Classico | 0,75l | 49 |
| Tenuta di Péppoli | ||
| Toskana | ||
| 2011 Chianti Classico, I Bastioni | 0,75l | 39 |
| Tenuta Collazzi | ||
| Toskana | ||
| 2014 Barolo | 0,75l | 69 |
| Giovanni Rosso | ||
| Piemont | ||
| 2013 Amarone della Valpolicella | 0,75l | 69 |
| Tedeschi | ||
| Venetien | ||
| 2014 Baron de Ley Reserva | 1,5l | 78 |
| Baron de Ley | ||
| Rioja | ||
| 2015 Celeste Tempranillo | 0,75l | 46 |
| Miguel Torres | ||
| Ribera del Duero | ||
| 2015 Cabernet Sauvignon | 0,75l | 73 |
| Diamond Collection Francis Ford Coppola | ||
| Kalifornien | ||
| 2012 „Christine“ | 0,75l | 66 |
| Buitenverwachting | ||
| Constantia | ||
| 2014 „Tjokolat“ | 0,75l | 37 |
| Spier | ||
| Stellenbosch |
All prices in EUR, including service and VAT.
For table reservations please contact us via phone or use our Online Reservation Tool.
Events
Your event in the Gerbermühle Restaurant
The location of the Gerbermühle alone classes the hotel as a unique setting for unforgettable occasions. It offers the ideal backdrop for an array of exclusive events and festivities. The Gerbermühle team contribute their professional know-how in planning, organizing and managing your event and ensure that a special occasion becomes a day to remember. The catering team has put together numerous menus and buffet proposals which of course will reflect your individual taste and preferences.
We’re looking forward to hearing from you
Anna Ripken
event@gerbermuehle.de
Phone +49 69 6897779 34