opening hours
Daily 11.30 AM – 10.00 PM
Due to the current situation, please book your table prior your visit. When the weather is nice, all reservations are automatically moved to the terrace.
restaurant@gerbermuehle.de
Phone +49 69 6897779 44
Impressions
menu - Excerpt
SOups
| Beef consommé | 7,5 |
| pancake strips | |
| Pumpkin cream soup | 10,5 |
| pumpkin seed oil |
Appetizers, Salads and More
| Lamb's lettuce | 16,5 |
| beetroot | pear | orange fillets | hazelnut | |
| "Himmel & Erde" - Heaven and Earth | 18,5 |
| pan fried blood sausage | apple compote | mashed potatoes | roasted onions | jus | |
| Pumpkin ravioli | 19,5 |
| pumpkin foam | spinach | Grana Padano | |
| Angus beef carpaccio | 21,5 |
| arugula salad | parmesan chip | grilled king trumpet mushrooms |
Fish
| Pike-perch filet | “Borschtsch” | 28,5 |
| beetroot | mashed potatoes | yellow carrot | cabbage | celery | grated horseradish | |
| Turbot filet out of the oven | 39 p.P. |
| spinach | Dijon mustard sauce | mashed potatoes |
Meat
| Tartar Classic | 26,5 |
| tartar from beef fillet | egg yolk | sardines | capers | onions | farmer’s bread | butter | |
| Cordon Bleu | 21,5 |
| breaded pork filled with ham & cheese | pan fried potatoes | |
| Braised beef | marinated in red wine for 14 days | 21,5 |
| apple-red cabbage | potato dumplings | |
| Veal Chop | Peter’s Farm | 42 |
| grilled vegetables | pommes risolées | herb butter |
All prices in EUR including service and VAT.
DESSERT - EXCERPT
DessertS
| Apple crumble | 9 |
| sweet crumble | vanilla ice cream | |
| Crêpes Suzette | 11,5 |
| orange fillets | cointreau | vanilla ice cream | |
| Kaiserschmarrn | 13,5 |
| sliced caramelized pancake with rum-raisins | plum & cherry compote | vanilla sauce | vanilla ice cream |
In A Jelly Jar
| Chocolate pudding | 5 |
| Valrhôna-chocolate | vanilla sauce | |
| Black forest cake | 5 |
All prices in EUR including service and VAT.
Wine Menu - Excerpt
White Wines
| 2017 Riesling, „Berg Roseneck“, GG | 0,75l | 71 |
| Josef Leitz | ||
| Rheingau | ||
| 2018 Weißburgunder, Einzigacker | 0,75l | 94 |
| Dreißigacker | ||
| Rheinhessen | ||
| 2017 Chardonnay Reserve | 0,75l | 56 |
| Bernhard Koch | ||
| Pfalz | ||
| 2018 San Giovanni, Pinot Blanc/Viognier | 0,75l | 43 |
| Castello della Salla | ||
| Umbrien | ||
| 2013 Pinot Gris Reserve | 0,75l | 69 |
| Trimbach | ||
| Elsass |
Rosé Wines
| 2019 Cuvée M, Grenache/Cinsault/Syrah | 0,75l | 46 |
| Chateau Minuty | ||
| Pfalz |
Red Wines
| 2016 "Lara", Cabernet Sauvignon/Merloz | 0,75l | 59 |
| Karl Pfaffmann | ||
| Pfalz | ||
| 2015 Châteauneuf du Pape | 0,75l | 74 |
| Domaine Pierre Usseglio | ||
| Rhône | ||
| 2016 "Il Bruciato" Bolgheri, Cabernet Sauvignon/Merlot/Syrah | 0,75l | 57 |
| Tenuta Guado al Tasso | ||
| Toskana | ||
| 2014 Brunello di Montalcino, Sangiovese/Grosso | 0,75l | 89 |
| Argiano | ||
| Toskana | ||
| 2016 Collazzi, Cabernet Sauvignon/Cabernet Franc/Merlot/Petit Verdot | 0,75l | 85 |
| Tenuta Collazzi | ||
| Toskana | ||
| 2014 "Jonkershoek" Cabernet Sauvignon | 0,75l | 90 |
| Warren Ellis | ||
| Stellenbosch |
All prices in EUR, including service and VAT.
Contact
Events
Your event in the Gerbermühle Restaurant
The location of the Gerbermühle alone classes the hotel as a unique setting for unforgettable occasions. It offers the ideal backdrop for an array of exclusive events and festivities. The Gerbermühle team contribute their professional know-how in planning, organizing and managing your event and ensure that a special occasion becomes a day to remember. The catering team has put together numerous menus and buffet proposals which of course will reflect your individual taste and preferences.
We’re looking forward to hearing from you
Vivian Krug
event@gerbermuehle.de
Phone +49 69 6897779 34